ATLANTA — Did you notice? Atlanta-based fast-food Chick-fil-A has recently made a slight change to its waffle fries. The chicken chain has a new recipe that allows its waffle fries to stay crispier for longer.
So what is this new recipe, you may ask? Here's what we found.
Did Chick-fil-A change its waffle fries?
Yes, according to Chick-fil-A's website, the fast-food chain did change its waffle fries recipe.
"We know Chick-fil-A fans love our Waffle Potato Fries. We recently made a slight adjustment to our Waffle Potato Fries recipe, which offers the same great taste," Chick-fil-A wrote.
While the new recipe doesn't contain any of the nine major allergens, Chick-fil-A said the new coating on its waffle fries does contain pea starch.
"Food safety and quality are our top priorities, and we take great care in adhering to stringent food safety procedures," the fast-food chain added.
To find more nutrition and allergen information at your local Chick-fil-A, follow these steps online here.
Back in March 2024, the chicken chain said it made a change to its famous chicken as well.
Social media reacts to waffle fries change
In a recent Chick-fil-A Instagram post, people are reacting to the news of the waffle fries recipe change.
"CFA I love you more than anyone. You can do no wrong. Except the fries. Please put them back," Daryl-Ann Denner wrote.
"BRING BACK THE OLD FRIES!! Soggy is better!" Tori Herritage wrote.
See the social media post below for more reactions: